Quitanda Real Pão de Queijo Tradicional Cru (25g) 500g

Quitanda Real Pão de Queijo Tradicional Cru (25g) 500g is an artisanal-quality frozen cheese bread that brings the authentic "Fazenda" (farmhouse) taste of Minas Gerais directly to your oven. These 25g bite-sized rolls are crafted using traditional methods to ensure a superior rise and that unmistakable elastic texture.

Product Overview

• Artisanal Heritage: Quitanda Real is known for preserving the traditional "Quitanda" style of baking, focusing on high-quality ingredients and authentic recipes.
• The Perfect Size: Each dough ball is precisely 25g, the ideal "Cocktail" or "Snack" size that ensures even baking and a perfect crust-to-center ratio.
• Superior Ingredients: Made with a high percentage of real cheese and premium manioc starch, providing a deep savory flavor and a translucent, chewy interior.

Preparation & Baking

• Bake from Frozen: For the best results, do not thaw. Place the frozen balls on a baking tray with at least 2cm of space between them.
• Oven Settings: Preheat to 180°C - 200°C. Bake for 20 to 25 minutes until the crust is golden and slightly cracked.
• Serving Tip: Let them rest for 2 minutes after taking them out of the oven; this allows the steam inside to settle, creating the perfect chewy texture.