Prisca Farinheira 180g

Bring the rich, authentic flavors of Portuguese charcuterie to your table with Prisca Farinheira! Crafted according to centuries-old traditions in Trancoso, Portugal (since 1917), this iconic smoked sausage features a delicate blend of wheat flour, pork fat, paprika, garlic, and aromatic seasonings. Soft, savory, and deeply comforting, Farinheira is a classic staple of traditional Portuguese gastronomy.

Key Features & Selling Points

• Traditional Portuguese Craftsmanship: Made by Prisca (established in 1917 in Trancoso), ensuring authentic taste, heritage, and quality.
• Rich & Savory Profile: Seasoned with natural paprika, wine, garlic, and spices, offering a smoky, slightly tangy,and aromatic flavor.
• Smooth & Soft Texture: Unique among cured sausages, its tender flour-and-pork texture softens delightfully when cooked or fried.
• Versatile Culinary Ingredient: Essential for traditional stews, fried egg dishes, or served as a warm appetiser.