Pão de Queijo Rico Tradicional 500g

Pão de Queijo Rico Tradicional 500g is a premium frozen offering of Brazil’s most beloved snack—the cheese bread. Made with authentic manioc starch (polvilho) and real cheese, these gluten-free rolls are designed to go straight from the freezer to the oven, delivering a crispy golden crust and a soft, chewy "cloud-like" center.

Product Overview

• The Flavour: A savoury, comforting balance of salty cheese and the light, fermented tang of traditional manioc starch.
• Gluten-Free by Nature: Because it uses manioc starch instead of wheat flour, it is a naturally gluten-free snack suitable for celiacs.
• Quick Preparation: Pre-formed dough balls that bake in approximately 15–20 minutes, making them a perfect "emergency" snack for unexpected guests.

Key Serving Suggestions

1. The Breakfast Staple: In Brazil, these are traditionally served warm alongside a strong cup of Delta Coffee.
2. Gourmet Fillings: Slice them open while hot and spread with Requeijão (Brazilian cream cheese) or tuck in a slice of ham for a more substantial "Lanche".
3. Sweet & Salty: Surprisingly delicious when dipped in Goiabada Cascão or drizzled with honey.