Compal Black Eyed Beans in Brine (Feijão Frade) 845g

Product Overview

• The Bean: Known as Feijão Frade in Portuguese, these beans are celebrated for their creamy texture and distinct "black eye." They hold their shape perfectly even after being tossed in salads or stews.
• Ready to Use: These are pre-cooked in a simple brine (water and salt), allowing for immediate consumption after a quick rinse.
• Bulk Value: The 845g tin (approx. 520g–560g drained weight) offers significant savings per gram compared to the smaller tins, making it a favorite for "stock-up" shoppers.

Key Culinary Uses

1. Salada de Feijão Frade: The absolute classic—mixed with canned tuna or cod (Bacalhau), chopped onion, parsley, and plenty of Gallo Classico Olive Oil.
2. Brazilian "Baião de Dois": In Brazilian cuisine, these are essential for regional rice and bean dishes, often paired with dried meat (Carne Seca).
3. Side Dishes: Often served warm with sautéed garlic and spinach as a nutritious protein side for grilled meats.