{"product_id":"chourico-de-carne-corrente-400g","title":"Chouriço de Carne Corrente 400g","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eChouriço de Carne Corrente 400g\u003c\/b\u003e is the \"everyday\" essential of the Portuguese charcuterie board. While the 1kg version is for heavy-duty cooking, this \u003cb data-path-to-node=\"0\" data-index-in-node=\"151\"\u003e400g horseshoe-shaped\u003c\/b\u003e sausage is the perfect size for a single family meal or a spontaneous \"petisco\" (appetizer).\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eProduct Overview\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"2,0,0\" data-index-in-node=\"0\"\u003eThe \"Corrente\" Quality:\u003c\/b\u003e This is a versatile, standard-grade chouriço. It has a slightly higher fat-to-meat ratio than \"Extra\" versions, which is actually preferred by many cooks because it releases more flavorful, paprika-infused oils during cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"0\"\u003eClassic Seasoning:\u003c\/b\u003e Marinated in a traditional \"vinha d'alhos\" (wine and garlic) mixture with plenty of \u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"103\"\u003ePimentão Doce\u003c\/b\u003e (sweet paprika), giving it that deep smoky red color and savory punch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"2,2,0\" data-index-in-node=\"0\"\u003eVacuum-Packed Freshness:\u003c\/b\u003e Usually sold in a 400g vacuum seal to preserve the moisture and aroma, ensuring it stays \"semidry\" rather than becoming rock-hard on the shelf.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"3\"\u003e\n\u003ch3 data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eKey Culinary Uses\u003c\/b\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eChouriço Assado:\u003c\/b\u003e This is the ideal size for the traditional \u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"60\"\u003eclay roaster (\u003ci data-path-to-node=\"5,0,0\" data-index-in-node=\"74\"\u003eAssador de Chouriço\u003c\/i\u003e)\u003c\/b\u003e. \u003cspan class=\"citation-31 citation-end-31\"\u003eSimply slice it partially, douse with aguardente (or high-proof alcohol), and light it on fire at the table for a theatrical, crispy-skinned snack.\u003csup class=\"superscript\" data-turn-source-index=\"1\"\u003e\u003c\/sup\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eRice \u0026amp; Stew Finisher:\u003c\/b\u003e Slice it into rounds and add it to \u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"57\"\u003eArroz de Feijão\u003c\/b\u003e (bean rice) or a quick pasta sauce. The 400g portion is exactly what most recipes call for to season a pot for four people.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eCaldo Verde:\u003c\/b\u003e A mandatory garnish. One or two thin slices of this chouriço on top of a bowl of kale soup provide the essential salty contrast to the creamy potato base.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Luso-Brasileiro Food \u0026 Wine","offers":[{"title":"Default Title","offer_id":56942117028184,"sku":null,"price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/9255\/4584\/files\/IMG-4123.png?v=1773929513","url":"https:\/\/luso-brasileirofw.com\/products\/chourico-de-carne-corrente-400g","provider":"Luso-Brasilero Food \u0026 Wine","version":"1.0","type":"link"}